Resources for food businesses

Free online training

Tools

Posters

Record sheets

• 2 hour / 4 hour record
• Cleaning and sanitising record
• Customer complaints log
• Food recalls log
• Incoming goods record
• Pest control log
• Staff illness log
• Staff training record
• Supplier agreement form
• Suppliers list
• Temperature control log
• Thermometer calibration log

Templates

• Doggy bag stickers
• Food safety programs - catering and retail premises
• Food safety programs - private hospitals
• Food safety programs - childcare facilities
• Notice of isolation of a prescribed contaminant

Procedures and guidelines

• Safe Food Australia - A guide to the Food Safety Standards
• Food safety for fundraising events - booklet
• Food safety in non-profit organisations - Guideline
• Food safety supervisor guideline
• Health and hygiene policy
• Food handler exclusion guidelines
• Calibrating thermometers procedure
• Know your food business booklet
• Label buster - a guide for food businesses
• Suspected intentional food contamination protocol
• Design and fit out guide
• Water carriers guide
• Fees charged by local government under the Food Act 2006
• Safe preparation of raw eggs

Registers

• Mobile food business register
• Register of approved auditors

Food safety information sets

Read more about food safety information sets for a full listing of food safety resources published by Queensland Health for consumers, food businesses, auditors and local government.